Powered by WordPress | Theme by mg12 | Valid XHTML 1.1 and CSS 3
  • Camp Food…What worked - what didnt.

    We didnt have a cooked breakfast every day. We did have baked beans and Sausage some days.

    We did have cereals, however Mummy ran out of cows milk.

    We did eat loads of home made cake.

    Carrot cake made with gluten free flour is fine, I used a delia recipie adapted

    I used sunflower oil, in place of groundnut oil, and dove farm self raising gluten free flour.

    I adapted a recipie out of one of the

    Welsh Teatime Recipes
    Traditional Welsh Cakes, for both Bara Brith and Anglsey Cake.

    Having looked on line, at others it appears to be missing some ingredients, however Asha enjoyed it.

    We didnt eat as much fruit as i would have liked, however as I put fruit and veg in all the cakes, yes even the chocolate one, i didnt worry too much!

    Frozen stew re-heated worked well. Trying to make a curry was hard work.

    We will look into canned veg for the next camp. Fresh veg, is too hard to prepare in the wind and rain.

    Crips worked well to keep us going. We didnt eat any of the lentils or tins of assorted beans.

    Oh well, looks like cake and tinned food next camp.. Oh and fresh coffee, we need to take enough for three a day, not two!

    Popularity: 22% [?]

    Thursday, July 24th, 2008 at 21:06
No comments yet.

Leave a comment

XHTML: You can use these tags: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>
TOP